INGREDIENTS
8 ozs
mushrooms
2 stalks
celery
1
lemon
1 small
onion
2 Tbsps
olive oil
1 serving
kosher salt and pepper
2 lbs
in.-thick sirloin steak
2 cloves
garlic
1 cup
ketchup
1/4 cup
lemon juice
1/4 cup
worcestershire sauce
1 serving
baked potatoes