INGREDIENTS
150 gs
dry-roasted
110 gs
sugar
1 pinch
ground cloves
60 gs
butter
170 gs
chocolate
60 mls
double cream
370 mls
milk
2 larges
eggs
125 gs
icing sugar
2 tbsps
cornflour
1 pinch
salt
125 gs
cream cheese
130 gs
creamy peanut butter
1 tsp
vanilla essence
20 gs
chocolate
310 mls
double cream
1 tbsp
icing sugar