INGREDIENTS
2 tbsp
lemon juice
1 tbsp
oregano
1/2 tsp
ground coriander
3
garlic cloves
1/4 cup
olive oil
1 serving
kosher salt and pepper
1 1/2 lb
chicken breast/boneless thigh into 1.5 inch cubes
1 Tbsp
yogurt - i used greek since i had it on hand
1 tbsp
canola oil
2 tbsp
butter
1/2 tsp
turmeric
1/2 tsp
ground cumin
2 cups
basmati rice
3 1/2 cups
chicken broth
1 serving
kosher salt and pepper
10 ozs
greek yogurt
1/2 c
mayonnaise
1 Tbsp
red wine vinegar
1 1/2 Tbsps
lemon juice
1 Tbsp
olive oil
3
garlic cloves
1 tsp
dill or
1 tbsp
water
1 serving
salt
10
chili peppers
7 cloves
garlic
3/4 tsp
salt
4 tbsp
olive oil
2 tsp
ground coriander
1 1/2 tsp
caraway seeds
1 tsp
cumin
1 tsp
paprika powder
1 tbsp
vinegar/lemon juice
1 serving
iceberg lettuce