INGREDIENTS
8
Eggs, large
1 cup
Brown sugar, packed light
1 tsp
Cinnamon, ground
2 tbsp
Granulated sugar
3/4 tsp
Nutmeg, ground
1/4 tsp
Salt
1 tbsp
Vanilla extract
1 cup
Pecans
1
loaf French bread
1
Butter
2 sticks
Butter, unsalted
1 cup
Half-and-half
1/2 cup
Milk