INGREDIENTS
1 cup
flour
3 cups
flour
2 tsp
baking powder
1 tsp
sea salt
1/2 cup
vegan butter
3/4 cup
water
1/4 cup
whiskey
1 tbsp
plant-based milk
2 tsp
olive oil
1 cup
onion
1 large
potato
1 1/2 cups
veggie crumbles
1 cup
vegan chorizo
4 cloves
garlic
2 tsp
thyme
1 tsp
paprika
1 cup
vegetable broth
1 1/2 cups
vegan cheddar shreds