INGREDIENTS
3 larges
garlic cloves
3 ozs
use sun tomatoes
1 lb
chicken breast tenders
1 serving
salt
1 serving
paprika
1 cup
half and half
1 cup
mozzarella cheese
8 ozs
penne pasta
1 tbsp
basil
1/4 tsp
pepper flakes
1/2 cup
reserved pasta water
1 serving
salt