INGREDIENTS
3 lbs
▢ beef brisket
2
▢ 1/ onion
4 cloves
▢ garlic
1 Tbsp
▢ chili powder
1 Tbsp
▢ worcestershire sauce
1 tsp
▢ cumin
1/2 tsp
▢ pepper
2 Tbsps
▢ brown sugar
1 1/2 tsps
▢ hickory liquid smoke
1/4 C
▢ beef broth
3 Tbsps
▢ chili sauce bottled