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Cheesy Gnocchi Casserole with Ham and Peas

Food Network Kitchen
  • 30 minutes
  • Serves 4

INGREDIENTS

1

piece Deli ham

1

Onion

1 cup

Peas, frozen

1/2 tsp

Thyme, fresh

1/2 cup

Chicken broth, low-sodium

1 17.5 ounce package

Potato gnocchi

2

Kosher salt and freshly ground black pepper

1 tbsp

Butter, unsalted

1/4 cup

Heavy cream

1 cup

Swiss or gruyere cheese