INGREDIENTS
1 loaf
bread
2 1/2 cups
meadow gold eggnog
6
eggs
1/2 cup
brown sugar
1 tsp
vanilla
1 tsp
cinnamon
1/2 tsp
salt
1/2 tsp
nutmeg
2 cups
water
1 cup
brown sugar
1/2 cup
cookie butter
1/2 cup
corn syrup
1/4 tsp
ginger
1/4 tsp
cinnamon
1/4 tsp
nutmeg
1 serving
whipped topping optional