Favoreats
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INGREDIENTS
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simple connected living
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fiesta bread cones
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there was a birthday fiesta in the air and i had some bread rolls to make and take
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roll them into skinny lengths. making sure all the bubbles are out. roll them on an unfloured surface
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once they are rolled them dust them
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lightly oil your cone moulds and then roll the dough along the mould. i found it was easier to keep on the bench rather than holding it up and winding it round
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using a little oil and then a dusting of poppy seeds
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bake in oven at
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stuff them full of anything that takes your fancy
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we had these
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2011
posted on december 4
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this post submitted to the wonderful holiday version of yeas otting
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