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Creamy Butternut Apple Soup

afoodcentriclife.com
  • minutes
  • Serves 6

INGREDIENTS

2 1/2 lb

butternut squash

4

granny smith apples

3 cups

water

1 tbsp

mild curry powder

1 tbsp

1 tablespoon pureed organic ginger in a jar or fresh finely zested

1 tsp

sea salt

1/2 tsp

pepper

1/4 tsp

ground chipotle powder optional

1 pinch

ground clove optional

1 cup

coconut milk

2 tsp

maple syrup optional

1 tbsp

chives optional garnish