INGREDIENTS
1 serving
recipe
1 serving
dough
160 mls
milk
20 grs
yeast
1/2 tsp
sugar
300 grs
flour
30 mls
oil
2 tsp
salt
1 serving
pesto
1 handful
basil leaves
1 clove
garlic
40 grs
parmesan cheese
1 small
chilli
1
tblspoon pecans nuts
80 mls
oil
1 serving
salt
1 serving
bell pepper