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Marinated White Beans with Olive Oil Toast

Jessica, How Sweet Eats
  • 40 minutes
  • Serves 4

INGREDIENTS

30 oz

beans

6 tbsp

olive oil

2 tbsp

red wine vinegar

1

lemon

2 tbsp

basil

2 tbsp

cilantro

1 tbsp

parsley

2 tsp

honey

2

garlic cloves

1/4 tsp

oregano

1/4 tsp

salt

1/4 tsp

pepper

1/4 tsp

pepper flakes

2 oz

feta cheese

1/4 cup

roasted pepper

2 tbsp

sun tomatoes

1 serving

bread

1 serving

extra virgin olive oil