INGREDIENTS
1 3/4 Cs
cranberries
1/4 C
vegan butter
1/2 C
brown sugar
1 2/3 Cs
flour
1/4 C
granulated sugar
3/4 C
brown sugar
3/4 tsp
xanthan gum
1/2 tsp
baking powder
1/4 tsp
baking soda
1/2 tsp
sea salt
1/2 C
vegetable oil
1
egg
1/4 C
dairy free vanilla yogurt
3/4 C
coconut milk
2 tsps
vinegar
1 tsp
vanilla extract
1 tsp
almond extract