INGREDIENTS
1/2 cup
unsalted butter, at room temperature
1/4 cup
Biscoff spread
3/4 cup
packed brown sugar
1/2 cup
granulated sugar
1
egg
1 tsp
vanilla
2 cups
all purpose flour
1 tbsp
cornstarch
1 tsp
baking soda
1/2 tsp
salt (I used pink sea salt and it was extra delicious!)
1/4 tsp
cinnamon
2 cups
white chocolate chips