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Biscoff White Chocolate Chip Cookies {#Leftovers Club}

Heather Tullos
  • 19 minutes
  • Serves 32

INGREDIENTS

1/2 cup

unsalted butter, at room temperature

1/4 cup

Biscoff spread

3/4 cup

packed brown sugar

1/2 cup

granulated sugar

1

egg

1 tsp

vanilla

2 cups

all purpose flour

1 tbsp

cornstarch

1 tsp

baking soda

1/2 tsp

salt (I used pink sea salt and it was extra delicious!)

1/4 tsp

cinnamon

2 cups

white chocolate chips