INGREDIENTS
1 lb
Ground beef
8 oz
Ground pork
1/2
Bell pepper, medium
2
Celery, ribs
2 tbsp
Garlic
2
Green onions
1
Yellow onion, medium
1
Egg
1 cup
Beef stock or packaged low-sodium beef broth
1 tbsp
Hot sauce
3/4 tsp
Baking powder
1/2 tsp
Black pepper, freshly ground
1/4 tsp
Cayenne pepper
1
Dough
49 tbsp
Flour
1
Meat pie filling
3 tsp
Salt
6 tbsp
Solid vegetable shortening
1 tsp
Vegetable oil
1
Vegetable oil
3/4 cup
Whole milk