Blueberry Coffee Cake

INGREDIENTS

2 cups

all-purpose flour (or gluten-free all-purpose flour)

2 tsp

baking soda

1 tsp

baking powder

1/2 tsp

ground cinnamon

1/2 tsp

sea salt

3 tbsp

coconut oil* (melted)

1 cup

full fat coconut milk** (room temperature)

1/2 cup

granulated sugar

1/2 cup

unsweetened applesauce

eggs (room temperature)

1 tsp

vanilla extract

1 1/2 cups

frozen blueberries

1 tbsp

cinnamon sugar

1/2 cup

full fat coconut milk

2 tbsp

powdered sugar