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Pumpkin Thyme Rigatoni

Martha Stewart
  • 0 minutes
  • Serves

INGREDIENTS

1

Onion, medium-size

1

Sugar pumpkin, small

2 tsp

Thyme

2 cups

Chicken stock or low-sodium canned chicken stock, Homemade

2 tsp

Lemon juice

1/2 lb

Rigatoni

1/4 cup

Brown sugar

1 tsp

Cinnamon

1

Salt and freshly ground black pepper

1 tsp

Olive oil, extra-virgin