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Island Style Pork Tenderloin

Rachael Yerkes
  • 41 minutes
  • Serves 12

INGREDIENTS

2 lb

Pork tenderloin

1 1/2 tbsp

Garlic

1 tsp

Garlic powder

1

Sauce

1/3 cup

Brown sugar

1 tsp

Chili powder

1 tsp

Cinnamon

1/2 tsp

Pepper

2 tsp

Salt

1

Spice rub

1 tsp

Apple cider vinegar

2 tbsp

Olive oil

1 tsp

Cumin

1 cup

Pineapple juice