Gingerbread Cake with Spiced Cream Cheese Frosting

INGREDIENTS

1 1/3 tbsp

Ginger, ground

Eggs, large

1 cup

Molasses

3 cups

All purpose flour

1 tbsp

Baking powder

1 cup

Brown sugar, firmly packed

2 tsp

Cinnamon, ground

2 tsp

Cinnamon

6 cups

More if needed confectioners' sugar

1 tsp

Nutmeg

1/2 tsp

Salt

1 cup

White sugar

1/3 cup

Vegetable oil

1 1/2 sticks

(170 g) unsalted butter, unsalted

1 1/2 cups

(339g) unsalted butter, unsalted

1 1/2

packages Cream cheese

1 cup

Water