Favoreats
Favoreats LLC
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INGREDIENTS
3/4 lb
Red snapper
2
Avocados, ripe
2 tbsp
Cilantro
3/4 cup
Napa cabbage
2 tbsp
Red cabbage
1/2 cup
Tomato
3 tbsp
Yellow tomato
1 tbsp
Chipotle in adobo
1 tsp
Honey
2 tbsp
Lime juice, fresh
1 1/2 tbsp
Mayonnaise
1 1/2 cups
Salsa, fresh
1 pinch
Salt
3 tbsp
Canola oil
1 tsp
Rice vinegar
12
Yellow corn tortillas, mini
1 1/2 cups
Cabbage slaw