INGREDIENTS
2 tsp
black pepper
15 oz
canned tomato sauce
4 servings
cauliflower rice
1 tbsp
dried fenugreek leaves
4 servings
fresh cilantro
14 oz
full-fat coconut milk
2 tsp
garam masala
4 1/2 tsp
garam masala
5
garlic cloves
1/4 cup
ghee
1 1/2 tbsp
ginger
1
green bell pepper
1/4 tsp
ground ginger
1 tbsp
lemon juice
1 tsp
paprika
4 servings
salt
2
serrano chiles
2 larges
skinless boneless chicken breasts
1 tsp
turmeric
1 medium
white onion
30
on a
1 cup
on a whole30