INGREDIENTS
6 lb
turkey breast
2 gal
water
2 cups
orange juice
1 cup
salt
1/2 cup
sugar
1 tsp
pepper flakes
2 tbsp
honey
2 tbsp
olive oil
1 tsp
onion powder
1 tsp
garlic powder
1 tsp
salt
1 tsp
rosemary
1 tsp
sage
1 tsp
thyme
1/2 tsp
paprika
1/2 tsp
pepper