INGREDIENTS
1 lb
chorizo sausage
1 medium
onion
5 cloves
garlic
6 cups
chicken broth
1
chipotle in adobo sauce
3 lb
butternut squash
1 tbsp
honey
1 tsp
ground cumin
1 serving
kosher salt and pepper
1/2 cup
cream
1
lime
1/2 cup
pepitas
1/4 cup
cilantro