20 Minute Pork Chop Rice One Pot Recipe

INGREDIENTS

thin cut pork chops, about 1 and 1/2 pounds total

1/2 tsp

salt divided

1/4 tsp

pepper

2 tbsp

vegetable oil

1 10.5 ounce can

french onion soup

1 6 ounce can

mushroom steak sauce* (substitute if needed > French onion soup or canned au jus gravy)

and 1/2 cup water

pouch Boil in the bag Minute rice, regular or whole grain