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Cinnamon Baked Doughnuts

Adapted from <a href='http://wwwamazoncom/gp/product/0307464873?ie=UTF8&camp=1789&creativeASIN=0307464873&linkCode=xm2&tag=washingtonpost-20'>"Barefoot Contessa Foolproof: Recipes You Can Trust,"</a> by Ina Garten (Clarkson Potter, 2012)

INGREDIENTS

1

Egg, large

2 tsp

Baking powder

1 1/2 tsp

Cinnamon, ground

2 cups

Flour

1/2 tsp

Kosher salt

1/2 tsp

Nutmeg

2 cups

Sugar

2 tsp

Vanilla extract

10 tbsp

Butter, unsalted

1 1/4 cups

Whole milk

View Detailed Directions