INGREDIENTS
1 serving
course dessert
20
servings cupcakes
1 3/4 cups
flour
1 cup
cocoa powder
1 1/2 tsps
baking soda
1/2 tsp
salt
1 cup
full-fat buttermilk
1/2 cup
full-fat cream
2 tbsps
water can substitute coffee
6 ozs
butter
2/3 cup
granulated sugar
2/3 cup
brown sugar
2 larges
eggs
1 tbsp
vanilla extract
14 ozs
caramels
1/3 cup
heavy cream
1 tbsp
butter
1/2 cup
peanuts
8 ozs
butter
1 1/4 cups
creamy peanut butter
1 tsp
vanilla extract
1/4 cup
cream
4 cups
powdered sugar
7 ozs
marshmallow cream
1/2 cup
chocolate fudge sauce
1/4 cup
peanuts
7
fun-size snickers bars
1
prep time hour
22
cook time minutes
1
total time hour 22 minutes
550
calories kcal
1 serving
author elizabeth labau