INGREDIENTS
2 tbsp
warm water
1/2 tsp
granulated sugar
2 tsp
active dry yeast
1/2 cup
milk (2% or whole)
3 tbsp
granulated sugar
3/4 tsp
sea salt
1 tbsp
butter (melted)
1
large egg (lightly beaten)
1/4 tsp
pure vanilla extract
2
to 2 ½ cups all-purpose flour
1/4 cup
milk (2% or whole)
1/4 cup
butter (melted)
1 3/4 cups
walnuts
1/2 cup
granulated sugar
1/4 tsp
sea salt
1/2 tsp
ground cinnamon
1
large egg yolk (lightly beaten)
1/2 tsp
pure vanilla extract