Chocolate Strawberry Cupcakes Recipe

INGREDIENTS

large eggs (yolks and whites divided and at room temperature)

1 1/4 cups

all purpose flour

2 tbsp

cornstarch

1/2 tsp

salt

1 1/4 tsp

baking powder

1 stick

unsalted butter (room temperature)

1/2 cup

granulated sugar

1 3 ounce package

strawberry flavored Jell-O

1/2 cup

whole milk (room temperature)

1/2 tbsp

vanilla extract

1/4 cup

strawberry puree*

1 stick

unsalted butter (room temperature)

2 cups

powdered sugar (sifted)

1/3 cup

cocoa powder (sifted)

salt

1/2 tbsp

vanilla extract

2 tbsp

whole milk (room temperature)