Favoreats
Favoreats LLC
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INGREDIENTS
1 tbsp
extra-virgin olive oil
9 oz
(approximately 3 links) precooked turkey Andouille sausage, diced small
1 1/2 cups
diced yellow onion
1/2 tsp
kosher salt, plus a pinch
2 tbsp
all-purpose flour
1
large clove garlic, minced
2 1/2 cups
chicken stock
1
medium russet potato
1 1/2 cups
whole milk or half-and-half
3 cups
corn kernels, fresh or frozen
Ground black pepper
1 tbsp
unsalted butter to finish (optional)
Chopped fresh parsley for garnish