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Slow Cooker Moroccan Pulled Pork

bevcooks.com
  • minutes
  • Serves

INGREDIENTS

3 lb

pork shoulder or butt, excess fat trimmed

1/2

large white onion, diced

4 cloves

garlic, chopped

4

large carrots, cut into 1-inch pieces

1 14.5 ounce can

black beans, drained and rinsed

1 14.5 ounce can

diced tomatoes

1 1/2

heaping Tbs. Moroccan Raz El Hanout spice

coarse salt and freshly ground pepper

1/3 cup

chopped fresh parsley

2

lemons

3 cups

cooked Basmati rice