INGREDIENTS
1 1/2 lb
Chicken breasts, boneless skinless
1
Bay leaf
1 15 ounce can
Cannellini beans
2
Celery stalks, large
1 cup
Corn, frozen
4 cloves
Garlic
2 4.5 ounce cans
Green chiles
1
Jalapeno
1
Lime, Juice of
1
Onion, medium
1/2 tsp
Oregano, dried
4 cups
Chicken broth, low-sodium
1 cup
Quinoa
1/4 tsp
Pepper
2 tsp
Sea salt
1
Toppings
1 tbsp
Cumin