INGREDIENTS
12
count Ladyfingers (I use DeLallo’s Savoiardi Ladyfingers)
1
large Honey Crisp apple
2 oz
goat cheese, softened
4 tbsp
honey
1/4 cup
spicy pecans, finely chopped (I buy at Trader Joe’s but any pecans will do, as long as toasted)
2 tbsp
fresh rosemary, finely chopped