INGREDIENTS
1 lb
Italian sausage, hot
6
Pepperoni, slices
2 cups
Arugula
1/4 cup
Basil, fresh
6
Button mushrooms
1
Green bell pepper
1/2
Lemon, juice of
12
Eggs
1 cup
Pizza sauce
1 pinch
Black pepper
1
Red pepper flakes
1 pinch
Salt
1 tbsp
Olive oil