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Stuffed Poblano Peppers

A Couple Cooks
  • minutes
  • Serves 4

INGREDIENTS

1 15 ounce can

Black beans

1

Cilantro

1 1/2 cups

Corn, frozen or canned kernels

3

Green onions

4

Poblano peppers

1 1/2 cups

Salsa

1 cup

Brown rice

1

Cayenne

1 tsp

Chili powder

1

Salt and freshly ground pepper

1 tsp

Cumin

1

Cheese