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The Best Chicken Noodle Soup from Scratch

Cooking for Keeps
  • 270 minutes
  • Serves 6

INGREDIENTS

4 lb

Chicken

2 cups

Baby carrot

3

Bay leaves

3

Celery stalks with

2 tbsp

Chive

1/2 cup

Flat leaf parsley

3

Garlic cloves

2

Onions

12

sprigs Thyme

1

Egg

1 cup

All-purpose flour

2 tsp

Peppercorns, black

2 1/4 tsp

Salt

2 1/3 tbsp

Whole milk

10 cups

Water