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Cauliflower Steaks with Mushroom Gravy

Oh My Veggies
  • 75 minutes
  • Serves 4

INGREDIENTS

1

large head Cauliflower

8 oz

Cremini mushrooms, fresh

1

Onion, finely chopped (about 1 cup), small

1 tsp

Oregano, dried

1

Parsley, fresh

1 oz

Porcini mushrooms, dried

1 tsp

Thyme, dried

3 cups

Vegetable broth

1 tbsp

Tamari

4 tbsp

Arrowroot starch

3/4 tsp

Garlic salt

1/4 tsp

Pepper

1/2 tsp

Salt

1

High heat oil or cooking spray

1/4 cup

Olive oil, extra virgin