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Favoreats LLC

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Red Velvet Cake Ice Cream

By Joy the Baker
  • 70 minutes
  • Serves

INGREDIENTS

1

scant cup Granulated sugar

1/4 tsp

Salt

1

Sugar cones

2 cups

Velvet cake, red

1 8 ounce package

Cream cheese

1 cup

Heavy whipping cream

1 cup

Whole milk

1 tbsp

Bourbon