INGREDIENTS
8 oz
Strip steak
1
Avocado
3
Butter lettuce, leaves of
2
Garlic cloves
2
Radishes
1/4
Red onion
1
Thai basil
1 tbsp
Dijon mustard
1/4 cup
Horseradish, fresh
1 tbsp
Soy sauce
1 tsp
Worcestershire sauce
1/4 tsp
Black pepper
1 tbsp
Brown sugar
1/2 tsp
Salt
1 tsp
Apple cider vinegar
2 tbsp
Olive oil
2 tbsp
Vegetable oil
1
Baguette
1
Feta
1/3 cup
Greek yogurt, plain