INGREDIENTS
!For the crust:
7 tbsp
unsalted butter, softened
1/4 cup
powdered sugar
3/4 cup
+ 1 tablespoons all-purpose flour
1/4 tsp
salt
!For the caramel:
1/4 cup
unsalted butter
1/3 cup
brown sugar
1/3 cup
Eagle Brand Sweetened Condensed Milk
1 tbsp
honey
1/4 tsp
salt
1/4 tsp
vanilla extract
!For the chocolate topping:
1 cup
milk chocolate chips
2 tsp
Eagle Brand Sweetened Condensed Milk