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Ginger Almond Fig Cake (Gluten-Free)

Shaina Olmanson
  • 40 minutes
  • Serves 6 to 8

INGREDIENTS

1 cup

Figs, fresh

1/2 tsp

Ginger, ground

2

Eggs

3/4 cup

Almond flour

2 tbsp

Arrowroot powder

2 tbsp

Confectioners' sugar

1/4 cup

Granulated sugar

1/2 tsp

Vanilla