INGREDIENTS
3 tbsp
Basil, fresh
2
large cloves Garlic
1
Onion, medium
1 tbsp
Parsley, fresh
2
Red bell peppers, medium
1 1/2 tbsp
Rosemary, fresh
2
Yukon potatoes, cut into 3/4-inch chunks, medium
1
Zucchini, medium
1/4 tsp
Pepper
1/2 tsp
Salt
3 tbsp
Olive oil
1/2 cup
Walnut, raw halves
8 oz
Halloumi cheese