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Pumpkin & sweet potato soup

Lili Basic Capaccetti
  • 70 minutes
  • Serves 6

INGREDIENTS

1

medium butternut squash (or other pumpkin)

2

smaller sweet potatoes (or 1 large)

2

medium size carrots

1

fennel

olive oil

salt, nutmeg (and pepper if you use)

1/2 tsp

turmeric powder

2 tbsp

soya cooking cream (or regular cream)

4 cups

water