INGREDIENTS
1 medium
spaghetti squash
1/2 cup
water
1 Tablespoon
canola oil
1
onion
4 cloves
garlic
8 oz
cream cheese
8 oz
canned tomatoes
2
eggs
1 tsp
chili powder
3/4 tsp
salt
1/4 tsp
cumin
1 can
black beans
2 cups
chicken
1 cup
corn
2 cups
cheddar cheese