Baked (FREEZABLE) Four Cheese Tomato Pasta (REALLY GOOD Scratch MAC and CHEESE) - Church PotLuck Side Dish

INGREDIENTS

16 Ounces

favorite pasta

1 (14 ounce) can diced tomatoes (do not drain

3 Tbs

olive oil

onion

1 Head

garlic

1 cup

white wine

2 cups

heavy cream

1 cup

freshly parmesan cheese plus extra

8 Ounces

cheese crumbles

2 cups

freshly mozzarella cheese

1 cup

freshly fontina chees

1 serving

salt and pepper

1/4 cup

butter crackers