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Mediterranean Quinoa Stuffed Peppers

A Couple Cooks
  • 45 minutes
  • Serves 4 to 6

INGREDIENTS

4

Garlic cloves

6

Multi-colored bell peppers

1 tsp

Oregano, dried

5/16 cup

Parsley

3

Shallots, medium

2 tbsp

Lemon juice plus

1 cup

Simplynature organic quinoa

1/4 tsp

Black pepper

1 tsp

Paprika

1/4 tsp

Red pepper flakes

1/2 tsp

Sea salt

3/4 cup

Southern grove shelled pistachios

1/4 cup

Feta cheese crumbles

2 tablespoons SimplyNature Organic Extra Virgin Olive Oil