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Homemade Asiago Cheese Bagels

Jessica, How Sweet Eats
  • minutes
  • Serves 12

INGREDIENTS

1 serving

bread

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asiago cheese bagels

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in this episode of “weird qualities that jessica possesses” we learn that she doesn't really like bread

1 serving

now the kicker: things like buttermilk biscuits

1 serving

they must be perfectly toasted. like

1 serving

sandwich-like things

1 serving

last week i stopped by my parents' house and on the counter i spied a bag full of asiago bagels. after i checked the fridge… of course. that's always the very first thing i do. obviously

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but wait… why do parents always have the best food? why do things taste like five kajillion times better at their house

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why do i want to consume food that i normally don't even care when i visit

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if i love bagels

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asiago cheese bagels

1 serving

[adapted from both foodnetwork and king arthur flour]

10 oz

asiago cheese

2 cups

warm water

2 packets

active yeast

2 tbsp

honey

3 cups

flour

2 1/2 cups

bread flour

1 tsp

salt

1 tbsp

brown sugar

1 serving

vegetable oil

1 serving

brush a bowl

1 serving

posted in: bread

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by jessica

2012

february 1

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we learn that possesses has a heck of a lot of s's

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they must be

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if right now you are thinking “wow

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i am

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[and if you know anyone else that posts pictures of their very dirty home appliances on the internet

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whyyyyyyyy

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eat as desired

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terrifying thing. halllllp me

211

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