INGREDIENTS
2 lbs
spare ribs
1 cup
apple juice
1 cup
barbecue sauce
3 tbsp
garlic powder
2 tbsp
paprika
1 tbsp
onion powder
2 tbsp
cumin
1 tbsp
pepper
1 tbsp
chili powder
1 tbsp
chipotle chili powder
1/2 tsp
ground thyme
1 tsp
oregano
1/2 tsp
pepper flakes
1/4 tsp
cayenne pepper
2 tsp
kosher salt
1/2 cup
brown sugar
1/4 cup
granulated sugar