INGREDIENTS
2 tbsp
+ 1 1/2 teaspoons all-purpose flour
1/4 tsp
baking powder
1/4 tsp
cornstarch
2 tbsp
+ 1 1/2 teaspoons granulated sugar
1
large egg, at room temperature
1 tbsp
+ 1 1/2 teaspoons milk
1 1/2 tbsp
unsalted butter
1/4 tsp
almond extract
!For the rest:
1 pint
black cherry sorbet
2
Morello cherries (optional)
3
egg whites
1/3 cup
granulated sugar