INGREDIENTS
1/4 cup
olive oil
4 tbsp
butter
1
onion
2 larges
carrots or
1 1/2 lb
chicken thighs
2 tsp
salt we used sea salt
1/4 tsp
pepper
2
bay leaves optional
1 cup
wine such as chardonnay
5 cups
chicken broth
2 cups
rice such as jasmine rice
1 head
garlic
1/3 cup
parsley
1/2 cup
parmesan cheese
1/4 cup
olive oil
4 tbsp
butter
1
onion
2 larges
carrots or
1 1/2 lb
chicken thighs
2 tsp
salt we used sea salt
1/4 tsp
pepper
2
bay leaves optional
1 cup
wine such as chardonnay
5 cups
chicken broth
2 cups
rice such as jasmine rice un-rinsed
1 head
garlic
1/3 cup
parsley
1/2 cup
parmesan cheese